succotash
SUCCOTASH 2 cups canned tomatoes 1/2 medium onion, minced 1 whole clove 1 teaspoon sugar 1 teaspoon salt 1/2 teaspoon pepper 2 cups canned corn 2 cups butter beans (lima beans) 1 tablespoon bacon drippings 1 tablespoon GFCF margarine Put canned tomatoes into saucepan and add minced onion, clove, sugar, salt and pepper. Cook for 15 minutes, stirring frequently. Than add canned corn and butter beans. Simmer for 10 minutes and add bacon drippings and margarine. Serve hot as the main dish or a side dish.