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Ritz-like crackers & Choc. Chip Cookies

Thanks!!! It mentions that the cookies require a hard fat/substitute. This is pretty new to me; is Crisco shortening CF? Ghee is pretty expensive and strong...what do you use? THX again!! Crystal

2008-08-31 23:16:22 | Author eileen_4

Comments

3 Responses to Ritz-like crackers & Choc. Chip Cookies

  1. efren1300 on 2008-09-01 08:35:37.439219

    Crystal, My son likes chocolate chip cookies too. However, he didn't like the crunchy ones from miss roben's. He instead likes the versatile cookie mix. I add soy free chips to this and they are good. Even my daughter likes them. I use soy free mother's margarine as the butter, energ egg replacer. I sometimes use coconut butter if I am low on margarine. This mix lets you use substitutes, and you could try raisins instead. Phyllis K.

  2. darleen_30 on 2008-09-01 07:22:11.126970

    * Miss Robens crunchy choc. chip cookies are AWESOME !!!!!!! I made them tonight with 3/4 cup spectrum shortening. I used 2 eggs, but it givres instructions for 2 different ways to avoid eggs in them. Definetlt buy them, I can't seem to put them down!!! Denise in NY (LJs mom) * On Mon, 28 Jan 2002 20:09:17 -0800 (PST) Crystal Fernando <crystal_fernando@... Hi -- my son is allergic to nuts and is on GFCF yeast-free, egg-free, canola-free (++) diet. He longs for round "Ritz-like" crackers & CC cookies. Miss Robens' advertises Snack Croackers from Bi-Aglut that seem to fit the bill and the Miss Robens Crunchy Chocolate Chip Cookie Mix. Has anyone tried these? Any good?

  3. melisa_130 on 2008-09-02 00:38:12.919890

    We ordered them from Miss Robens and liked them. I've tried one recipe to make my own, but they weren't very good. I ended up making mock Heath Bars with them, which were quite good. (If you add enough sugar and chocolate to anything, it's bound to taste good! ;-) Janette

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